ALFIANI, Adinda; RUHANA, Amalia. Development of Seabass (Lates Calcarifer) Nugget Product with Chicken Liver and Egg White Substitution as a Snack for Toddlers. Jurnal Gizi dan Kesehatan Nusantara, [S. l.], v. 5, n. 1, p. 28–33, 2025. Disponível em: https://ejournal.unesa.ac.id/index.php/GIZIUNESA/article/view/70492. Acesso em: 10 nov. 2025.