CAHYANINGTYAS, Farindya Dwi; WIKANDARI, Prima Retno. REVIEW ARTICLE: POTENTIAL SOURCES OF FRUCTOOLIGOSACARIDE AND INULIN LOCAL FOOD MATERIALS AS PREBIOTICS. Unesa Journal of Chemistry, [S. l.], v. 11, n. 2, p. 97–107, 2022. DOI: 10.26740/ujc.v11n2.p97-107. Disponível em: https://ejournal.unesa.ac.id/index.php/unesa-journal-of-chemistry/article/view/44767. Acesso em: 14 sep. 2026.