ANALISIS DAN DESAIN SISTEM APLIKASI KANTIN ELEKTRONIK (E-CANTEEN) BAGI MAHASISWA DAN STAFF UNIVERSITAS

Authors

  • Putri Rigita Cahyani Universitas Negeri Surabaya
  • Lely Maylinasari Universitas Negeri Surabaya
  • Sinta Aisyah Ambami Universitas Negeri Surabaya
  • Bagaskara Rahadi Putra Universitas Negeri Surabaya

DOI:

https://doi.org/10.26740/jdbim.v2i2.58084

Keywords:

e-canteen application, food order, digital technology

Abstract

The E-Canteen application is an innovative solution that aims to change the traditional way of managing canteens into a more efficient and practical process through digital technology. This application allows students and staff to order food online via mobile devices or computers. In managing traditional canteens, there are often long queues and a waste of time in ordering food. In addition, sometimes, there is a mismatch between the available food stock and the user's wishes. The E-Canteen application is here to solve these problems by providing efficient and practical solutions.

Downloads

Download data is not yet available.

Downloads

Published

2023-12-31

How to Cite

Cahyani, P. R., Maylinasari, L., Ambami, S. A., & Putra, B. R. (2023). ANALISIS DAN DESAIN SISTEM APLIKASI KANTIN ELEKTRONIK (E-CANTEEN) BAGI MAHASISWA DAN STAFF UNIVERSITAS. Journal of Digital Business and Innovation Management, 2(2), 164–179. https://doi.org/10.26740/jdbim.v2i2.58084
Abstract views: 393 , PDF Downloads: 494