THE RELATIONSHIP BETWEEN OMEGA-3 FATTY ACID, CALCIUM, MAGNESIUM, VITAMIN E INTAKE, PHYSICAL ACTIVITY AND NUTRITIONAL STATUS WITH THE DEGREE OF PRIMARY DYSMENORRHEA OF ISLAMIC AL MIZAN HIGH SCHOOL STUDENTS IN SURABAYA.
Keywords:
Omega-3, Calcium, Magnesium, BMI, Physical Activity, Primary Dysmenorrhea
Abstract
Primary dysmenorrhea is a medical term related to menstrual pain symptoms that occur right during menstruation and are not caused by abnormalities of the female reproductive organs. Healthy living behavior by consuming balanced nutritional intake, especially intake of omega-3, calcium, magnesium and vitamin E as well as adequate physical activity and maintaining good nutritional status can reduce the severity of dysmenorrhea in adolescent girls. This study aims to determine the relationship between intake of omega 3 fatty acids, calcium, magnesium, vitamin E, physical activity and nutritional status with the degree of primary dysmenorrhea of Al-Mizan Surabaya Islamic high school students. This research method is quantitative research with cross sectional design. The population taken was X and XI grade students of Al-Mizan Surabaya Islamic High School with 49 students selected by purposive sampling. Intake was obtained using the Semi Food Frequency Questionnare (SQ-FFQ) questionnaire, physical activity using the IPAQ-short form questionnaire, nutritional status was calculated in the IMT/U z-score index, and the degree of dysmenorrhea was obtained from the Numerical Rating Scale (NRS) questionnaire. Data were analyzed using the Spearman rank test. In conclusion, there was a correlation between omega-3 (p=0.00), calcium (p=0.00), magnesium (p=0.02), vitamin E (p=0.00), and physical activity (p=0.00) with the degree of primary dysmenorrhea of Al-Mizan Surabaya Islamic High School students. While nutritional status (p=0.95) has no relationship with the degree of primary dysmenorrhea of Islamic high school students Al-Mizan Surabaya.References
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Aprilia, T. A., Prastia, T. N., & Nasution, A. S. (2022). Hubungan aktivitas fisik, status gizi dan tingkat stres dengan kejadian dismenore pada mahasiswi di kota bogor. Promotor, 5(3), 296-309.
Bajalan, Z., Alimoradi, Z., & Moafi, F. (2019). Nutrition as a potential factor of primary dysmenorrhea: A systematic review of observational studies. Gynecologic and Obstetric Investigation, 84(3), 209–224. https://doi.org/10.1159/000495408
Bavil, D. A., Dolatian, M., Mahmoodi, Z., & Baghban, A. A. (2018). A comparison of physical activity and nutrition in young women with and without primary dysmenorrhea. F1000Research, 7(59), 59
Breehl, L., & Caban, O. (2021). Physiology, puberty. In StatPearls [Internet]. StatPearls Publishing
Caballero, B., Allen, L., Prentice, A. (2013). Encyclopedia of Human Nutrition Third Edition. Elsevier Academic Press. Spain
Costa, C. S., Del-Ponte, B., Assunção, M. C. F., & Santos, I. S. (2018). Consumption of ultra-processed foods and body fat during childhood and adolescence: A systematic review. Public Health Nutrition, 21(1), 148–159. https://doi.org/10.1017/S1368980017001331
Etika Sari, S., Irene Kartasurya, M., & Rahayuning Pangestuti, D. (2021). Anemia dan Aktivitas Fisik yang Ringan Mempengaruhi Faktor Risiko Dismenore pada Remaja Putri. Jurnal Kesehatan Masyarakat, 20(2), 437–444. https://doi.org/10.33633/visikes.v20i2.4825
Fahimah, Megawati, A., & Yudi, D. F. (2017). Hubungan Konsumsi Asam Lemak Omega 3, Aktivitas Fisik, dan Persen Lemak Tubuh dengan Tingkat Dismenore pada Remaja. Journal of Nutrition College, 6(4), 268–276.
Fernández-Martínez, E., Onieva-Zafra, M. D., & Parra-Fernández, M. L. (2019). The impact of dysmenorrhea on quality of life among Spanish female university students. International Journal of Environmental Research and Public Health, 16(5). https://doi.org/10.3390/ijerph16050713
Hidayati, A., Damayanti Eka, K. dan Prasetyawati Eka, A. (2017) “Hubungan konsumsi makanan kaya asam lemak omega-3 dengan kejadian dismenore pada siswi sman 1 gondangrejo karanganyar,” Nexus Kedokteran Komunitas, Vol 6(No.1), hal. 67– 8. Tersedia pada: https://digilib.uns.ac.id
Hikma, Y. A., Yunus, M., & Hapsari, A. (2021). Hubungan Siklus Menstruasi, Kualitas Tidur, dan Status Gizi, Terhadap Dismenore Primer pada Remaja Putri. Sport Science and Health, 3(8), 630–641. https://doi.org/10.17977/um062v3i82021p630-641
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Ju, H., Jones, M., & Mishra, G. (2014). The prevalence and risk factors of dysmenorrhea. Epidemiologic Reviews, 36(1), 104– 113. https://doi.org/10.1093/epirev/mxt009
Kannan, P., Cheung, K. K., & Lau, B. W. M. (2019). Does aerobic exercise induced-analgesia occur through hormone and inflammatory cytokine-mediated mechanisms in primary dysmenorrhea? Medical Hypotheses, 123(August 2018), 50–54. https://doi.org/10.1016/j.mehy.2018.12.011
Kim, J., Bae, J. H., Ku, B., Yim, M. H., Ang, L., Kim, H., & Jeon, Y. J. (2019). A comparative study of the radial pulse between primary dysmenorrhea patients and healthy subjects during the menstrual phase. Scientific Reports, 9(1), 1–11. https://doi.org/10.1038/s41598-019-46066-2
Kurniawati, D., & Kusumawati, Y. (2011). Pengaruh Dismenore Terhadap Aktivitas Pada Siswi SMK. Jurnal Kesehatan Masyarakat, 6(2), 93–99
Mahvash, N., Eidy, A., Mehdi, K., Zahra, M. T., Mani, M., & Shahla, H. (2012). The effect of physical activity on primary dysmenorrhea of female university students. World Applied Sciences Journal, 17(10), 1246–1252.
Masruroh, N., & Fitri, N. A. (2019). Hubungan Asupan Zat Besi dan Vitamin E Dengan Kejadian Disminore Pada Remaja Putri. Jurnal Kebidanan, 9(1), 14-17.
Misra, P., Singh, A. K., Archana, S., Lohiya, A., & Kant, S. (2019). Relationship between body mass index and percentage of body fat, estimated by bio-electrical impedance among adult females in a rural community of North India: A cross-sectional study. Journal of postgraduate medicine, 65(3), 134.
Naz, M. S. G., Kiani, Z., Fakari, F. R., Ghasemi, V., Abed, M., & Ozgoli, G. (2020). The effect of micronutrients on pain management of primary dysmenorrhea: a systematic review and meta‐analysis. Journal of caring sciences, 9(1), 47.
Nurhuda, S. S., & Fathurrahman. (2019). Asupan Kalsium dan Magnesium serta Akfititas Fisik Berhubungan dengan Dismenore pada Remaja. Jurnal Riset Pangan Dan Gizi, 2(1), 12–22.
Oktavia Anabela, P., & Widayanti. (2022). Pengaruh Frekuensi dan Jenis Olahraga Aerobik terhadap Dismenorea Primer pada Wanita. Jurnal Riset Kedokteran, 1–6. https://doi.org/10.29313/jrk.vi.769
Petraglia, F., Bernardi, M., Lazzeri, L., Perelli, F., & Reis, F. M. (2017). Dysmenorrhea and related disorders. F1000Research, 6(0), 1–7. https://doi.org/10.12688/f1000research.11682.1
Pitaloka, S. A., Triharini, M., & Nimah, L. (2022). Relationship between nutritional status, exercise level and recreational level with dysmenorrhea in nursing students at Airlangga University. Pediomaternal Nurs. J, 8(1), 95–106.
Resmiati, Triyanti, & Ayu, R. (2020). Aktivitas Fisik, Magnesium, Status Gizi, Dan Riwayat Alergi Sebagai Faktor Determinan Dismenore. Jurnal Endurance, 5(1), 79. https://doi.org/10.22216/jen.v5i1.4670
Roy, P. G., & Stretch, T. (2018). Position of the Academy of Nutrition and Dietetics: Child and adolescent federally funded nutrition assistance programs. Journal of the Academy of Nutrition and Dietetics, 118(8), 1490-1497
Sadeghi, N., Paknezhad, F., Rashidi Nooshabadi, M., Kavianpour, M., Jafari Rad, S., & Khadem Haghighian, H. (2018). Vitamin E and fish oil, separately or in combination, on treatment of primary dysmenorrhea: a double-blind, randomized clinical trial. Gynecological Endocrinology, 34(9), 804–808. https://doi.org/10.1080/09513590.2018.1450377
Sherwood L. (2016). Human Physiology From Cell to Systems 9th Edition. Canada: Cengage Learning Sherwood, L. 2011. Fisiologi Manusia: Dari Sel ke Sistem, Edisi 6, EGC, Jakarta
Wati, L. R., Arifandi, M. D., & Prastiwi, F. (2017). Hubungan Aktifitas Fisik dengan Derajat Dysmenorrhea Primer pada Remaja. Journal Of Issues In Midwifery, 1(2), 1–8.
Watts, A. W., Barr, S. I., Hanning, R. M., Lovato, C. Y., & Mâsse, L. C. (2018). The home food environment and associations with dietary intake among adolescents presenting for a lifestyle modification intervention. BMC Nutrition, 4(1), 1–9. https://doi.org/10.1186/s40795-018-0210-6
Ammar, U. R. (2016). Faktor risiko dismenore primer pada wanita usia subur di kelurahan ploso kecamatan tambaksari surabaya. Jurnal berkala epidemiologi, 4(1), 37-49.
Anggarani, L. (2016). “Hubungan Status Gizi dengan Intensitas dan Kualitas Dismenore pada Remaja Putri di SMAK ST. Stanislaus Surabaya”. Disertasi tidak diterbitkan. Surabaya: Universitas Airlangga
Aprilia, T. A., Prastia, T. N., & Nasution, A. S. (2022). Hubungan aktivitas fisik, status gizi dan tingkat stres dengan kejadian dismenore pada mahasiswi di kota bogor. Promotor, 5(3), 296-309.
Bajalan, Z., Alimoradi, Z., & Moafi, F. (2019). Nutrition as a potential factor of primary dysmenorrhea: A systematic review of observational studies. Gynecologic and Obstetric Investigation, 84(3), 209–224. https://doi.org/10.1159/000495408
Bavil, D. A., Dolatian, M., Mahmoodi, Z., & Baghban, A. A. (2018). A comparison of physical activity and nutrition in young women with and without primary dysmenorrhea. F1000Research, 7(59), 59
Breehl, L., & Caban, O. (2021). Physiology, puberty. In StatPearls [Internet]. StatPearls Publishing
Caballero, B., Allen, L., Prentice, A. (2013). Encyclopedia of Human Nutrition Third Edition. Elsevier Academic Press. Spain
Costa, C. S., Del-Ponte, B., Assunção, M. C. F., & Santos, I. S. (2018). Consumption of ultra-processed foods and body fat during childhood and adolescence: A systematic review. Public Health Nutrition, 21(1), 148–159. https://doi.org/10.1017/S1368980017001331
Etika Sari, S., Irene Kartasurya, M., & Rahayuning Pangestuti, D. (2021). Anemia dan Aktivitas Fisik yang Ringan Mempengaruhi Faktor Risiko Dismenore pada Remaja Putri. Jurnal Kesehatan Masyarakat, 20(2), 437–444. https://doi.org/10.33633/visikes.v20i2.4825
Fahimah, Megawati, A., & Yudi, D. F. (2017). Hubungan Konsumsi Asam Lemak Omega 3, Aktivitas Fisik, dan Persen Lemak Tubuh dengan Tingkat Dismenore pada Remaja. Journal of Nutrition College, 6(4), 268–276.
Fernández-Martínez, E., Onieva-Zafra, M. D., & Parra-Fernández, M. L. (2019). The impact of dysmenorrhea on quality of life among Spanish female university students. International Journal of Environmental Research and Public Health, 16(5). https://doi.org/10.3390/ijerph16050713
Hidayati, A., Damayanti Eka, K. dan Prasetyawati Eka, A. (2017) “Hubungan konsumsi makanan kaya asam lemak omega-3 dengan kejadian dismenore pada siswi sman 1 gondangrejo karanganyar,” Nexus Kedokteran Komunitas, Vol 6(No.1), hal. 67– 8. Tersedia pada: https://digilib.uns.ac.id
Hikma, Y. A., Yunus, M., & Hapsari, A. (2021). Hubungan Siklus Menstruasi, Kualitas Tidur, dan Status Gizi, Terhadap Dismenore Primer pada Remaja Putri. Sport Science and Health, 3(8), 630–641. https://doi.org/10.17977/um062v3i82021p630-641
Joshi, T., Kural, M., Agrawal, D., Noor, N., & Patil, A. (2015). Primary dysmenorrhea and its effect on quality of life in young girls. International Journal of Medical Science and Public Health, 4(3), 381. https://doi.org/10.5455/ijmsph.2015.0711201472
Ju, H., Jones, M., & Mishra, G. (2014). The prevalence and risk factors of dysmenorrhea. Epidemiologic Reviews, 36(1), 104– 113. https://doi.org/10.1093/epirev/mxt009
Kannan, P., Cheung, K. K., & Lau, B. W. M. (2019). Does aerobic exercise induced-analgesia occur through hormone and inflammatory cytokine-mediated mechanisms in primary dysmenorrhea? Medical Hypotheses, 123(August 2018), 50–54. https://doi.org/10.1016/j.mehy.2018.12.011
Kim, J., Bae, J. H., Ku, B., Yim, M. H., Ang, L., Kim, H., & Jeon, Y. J. (2019). A comparative study of the radial pulse between primary dysmenorrhea patients and healthy subjects during the menstrual phase. Scientific Reports, 9(1), 1–11. https://doi.org/10.1038/s41598-019-46066-2
Kurniawati, D., & Kusumawati, Y. (2011). Pengaruh Dismenore Terhadap Aktivitas Pada Siswi SMK. Jurnal Kesehatan Masyarakat, 6(2), 93–99
Mahvash, N., Eidy, A., Mehdi, K., Zahra, M. T., Mani, M., & Shahla, H. (2012). The effect of physical activity on primary dysmenorrhea of female university students. World Applied Sciences Journal, 17(10), 1246–1252.
Masruroh, N., & Fitri, N. A. (2019). Hubungan Asupan Zat Besi dan Vitamin E Dengan Kejadian Disminore Pada Remaja Putri. Jurnal Kebidanan, 9(1), 14-17.
Misra, P., Singh, A. K., Archana, S., Lohiya, A., & Kant, S. (2019). Relationship between body mass index and percentage of body fat, estimated by bio-electrical impedance among adult females in a rural community of North India: A cross-sectional study. Journal of postgraduate medicine, 65(3), 134.
Naz, M. S. G., Kiani, Z., Fakari, F. R., Ghasemi, V., Abed, M., & Ozgoli, G. (2020). The effect of micronutrients on pain management of primary dysmenorrhea: a systematic review and meta‐analysis. Journal of caring sciences, 9(1), 47.
Nurhuda, S. S., & Fathurrahman. (2019). Asupan Kalsium dan Magnesium serta Akfititas Fisik Berhubungan dengan Dismenore pada Remaja. Jurnal Riset Pangan Dan Gizi, 2(1), 12–22.
Oktavia Anabela, P., & Widayanti. (2022). Pengaruh Frekuensi dan Jenis Olahraga Aerobik terhadap Dismenorea Primer pada Wanita. Jurnal Riset Kedokteran, 1–6. https://doi.org/10.29313/jrk.vi.769
Petraglia, F., Bernardi, M., Lazzeri, L., Perelli, F., & Reis, F. M. (2017). Dysmenorrhea and related disorders. F1000Research, 6(0), 1–7. https://doi.org/10.12688/f1000research.11682.1
Pitaloka, S. A., Triharini, M., & Nimah, L. (2022). Relationship between nutritional status, exercise level and recreational level with dysmenorrhea in nursing students at Airlangga University. Pediomaternal Nurs. J, 8(1), 95–106.
Resmiati, Triyanti, & Ayu, R. (2020). Aktivitas Fisik, Magnesium, Status Gizi, Dan Riwayat Alergi Sebagai Faktor Determinan Dismenore. Jurnal Endurance, 5(1), 79. https://doi.org/10.22216/jen.v5i1.4670
Roy, P. G., & Stretch, T. (2018). Position of the Academy of Nutrition and Dietetics: Child and adolescent federally funded nutrition assistance programs. Journal of the Academy of Nutrition and Dietetics, 118(8), 1490-1497
Sadeghi, N., Paknezhad, F., Rashidi Nooshabadi, M., Kavianpour, M., Jafari Rad, S., & Khadem Haghighian, H. (2018). Vitamin E and fish oil, separately or in combination, on treatment of primary dysmenorrhea: a double-blind, randomized clinical trial. Gynecological Endocrinology, 34(9), 804–808. https://doi.org/10.1080/09513590.2018.1450377
Sherwood L. (2016). Human Physiology From Cell to Systems 9th Edition. Canada: Cengage Learning Sherwood, L. 2011. Fisiologi Manusia: Dari Sel ke Sistem, Edisi 6, EGC, Jakarta
Wati, L. R., Arifandi, M. D., & Prastiwi, F. (2017). Hubungan Aktifitas Fisik dengan Derajat Dysmenorrhea Primer pada Remaja. Journal Of Issues In Midwifery, 1(2), 1–8.
Watts, A. W., Barr, S. I., Hanning, R. M., Lovato, C. Y., & Mâsse, L. C. (2018). The home food environment and associations with dietary intake among adolescents presenting for a lifestyle modification intervention. BMC Nutrition, 4(1), 1–9. https://doi.org/10.1186/s40795-018-0210-6
Published
2024-01-11
How to Cite
robbaniyah, adilah (2024) “THE RELATIONSHIP BETWEEN OMEGA-3 FATTY ACID, CALCIUM, MAGNESIUM, VITAMIN E INTAKE, PHYSICAL ACTIVITY AND NUTRITIONAL STATUS WITH THE DEGREE OF PRIMARY DYSMENORRHEA OF ISLAMIC AL MIZAN HIGH SCHOOL STUDENTS IN SURABAYA.”, GIZI UNESA, 3(4), pp. 472-481. Available at: https://ejournal.unesa.ac.id/index.php/GIZIUNESA/article/view/57403 (Accessed: 18May2024).
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