Vol. 6 No. 3 (2026): September
Published:
2026-09-30
Artikel
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Adaptation, Validation, and Reliability of the Indonesian Chrononutrition Profile Questionnaire (CP-Q) in Middle Adulthood
Abstract views: 102
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PDF downloads: 92
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Overview of Eating Behaviors of Anemic Adolescents with Intellectual Disabilities at SLB Putra Mandiri Surabaya
Abstract views: 34
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PDF downloads: 19
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Analysis of the Formulation of Wheat Flour, Mung Bean Flour, and Almond Flour in Pumpkin Kue Lumpur for Stunting Prevention
Abstract views: 69
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PDF downloads: 61
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Correlation Between Nutritional Status and Quality of Life in Children of Rumah Ilmu Arek Suroboyo (RIAS) Wonorejo
Abstract views: 39
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PDF downloads: 21
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The Relationship Between Physical Activity Levels and the Severity of Primary Dysmenorrhea Among Female Adolescents at SMA Negeri 9 Surabaya
Abstract views: 127
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PDF downloads: 74
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The Relationship Between Body Image and Macronutrient Intake with Nutritional Status among Adolescents at SMAN 1 Tanjunganom, Nganjuk
Abstract views: 47
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PDF downloads: 42
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Acceptability and Nutritional Content of Gethuk Lindri from Red Bean Flour and Rosella Powder as a Snack for Teenage Girls with Anemia
Abstract views: 118
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PDF downloads: 52
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The Effect of Nutrition Education Through Pocket Books on Knowledge and Attitudes Related to Anemia in Pregnant Women
Abstract views: 93
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PDF downloads: 51
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The Relationship Between Diet Type, Patient Acceptability, and Patient Food Waste at Darmayu General Hospital, Madiun
Abstract views: 118
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PDF downloads: 88
athallah azaria putri,
Universitas Negeri Surabaya,
Indonesia