Unesa Journal of Chemistry

Articles

• REVIEW ARTIKEL: AKTIVITAS ENZIM AMILASE DARI BAKTERI ASAM LAKTAT (KARAKTERISTIK DAN APLIKASI) REVIEW ARTICLE: ACTIVITIES ENZYME AMYLASE FROM LACTAT ACID BACTERIA (CHARACTERIZATION AND APPLICATION)

  Burhan Ramadhan, Prima Retno Wikandari

  109-120

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  Abstract views: 43 , PDF downloads: 158
• ANALISIS SPEKTROSKOPI UV-VIS DAN FTIR SENYAWA HASIL ISOLASI DARI EKSTRAK DIKLOROMETANA KULIT BATANG TUMBUHAN JAMBU SEMARANG (SYZYGIUM SAMARANGENSE) UV-VIS SPECTROSCOPY ANALYSIS AND FTIR COMPOUNDS OF ISOLATED COMPOUND FROM DICHLOROMETHANE EXTRACT OF SYZYGIUM SAMARANGENSE

  Andryan Dwisaksana, Tukiran Tukiran

  121-127

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  Abstract views: 22 , PDF downloads: 76
• PENGARUH JENIS YEAST TERHADAP KADAR GLUKOSA DARAH MENCIT (Mus musculus) YANG TERINDIKASI DIABETES MELLITUS TIPE 2 EFFECT OF TYPE YEAST TO THE LEVEL OF BLOOD GLUCOSE MICE (Mus musculus) INDICATION OF DIABETES MELLITUS TYPE 2

  Eka Septianingtyas, Rudiana Agustini

  128-134

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  Abstract views: 26 , PDF downloads: 32
• Review: Efek Farmakologis dan Efek Toksik dari Daun Yakon (Smallanthus sonchifolius) Review: Pharmacological Effects and Toxic Effects of Yacon Leaves (Smallanthus sonchifolius)

  Nur Elawati, Leny Yuanita

  135 - 146

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  Abstract views: 47 , PDF downloads: 50
• REVIEW ARTIKEL : ENZIM L-HISTIDIN DEKARBOKSILASE DAN MEKANISME PENGHAMBATAN ARTICLE REVIEW : THE ENZYME L-HISTIDINE DECARBOXYLASE AND INHIBITION MECHANISM

  Desty Akirthasary

  147 - 157

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  Abstract views: 24 , PDF downloads: 48
• AKTIVITAS ANTIHIPERKOLESTEROLEMIA DARI SECANG (Caesalpinia sappan L.) ANTIHYPERCHOLESTEROLEMIA ACTIVITY FROM SECANG (Caesalpinia sappan L.)

  Danny Adi Kurniawan, Tukiran Tukiran

  158 - 167

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  Abstract views: 19 , PDF downloads: 33
• LIPASE BIJI-BIJIAN DAN KARAKTERISTIKNYA SEED LIPASES AND ITS CHARACTERIZATION

  Rofiqotus Sholeha, Rudiana Agustini

  168 - 183

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  Abstract views: 27 , PDF downloads: 46
• FORMULASI DAN KARAKTERISASI NANOENKAPSULASI YEAST BERAS HITAM DENGAN METODE SONIKASI MENGGUNAKAN POLOXAMER FORMULATION AND CHARACTERIZATION OF NANOENCAPSULATION YEAST BLACK RICE BY SONICATION METHOD WITH POLOXAMER

  Nur Aida Amyliana, Rudiana Agustini

  184 - 191

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  Abstract views: 44 , PDF downloads: 80
• Studi Elektrokimia Klorofil dan Antosianin Sebagai Fotosensitizer DSSC (Dye-Sensitized Solar Cell) Electrochemical Study of Chlorophyll and Anthocyanin as DSSC (Dye-Sensitized Solar Cell) Photosensitizer

  Rimbi Rodiyana Sova, Pirim Setiarso

  191 - 199

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  Abstract views: 45 , PDF downloads: 45
• PENENTUAN KANDUNGAN TOTAL ANTOSIANIN YEAST BERAS HITAM (Oryza sativa L. Indica) MENGGUNAKAN METODE pH DIFFERENSIAL DETERMINATION OF THE TOTAL ANTHOCYANINS CONTENT IN YEAST BLACK RICE (Oryza sativa L. Indica) USING pH DIFFERENTIAL METHOD

  Fatimatuz Zahroh, Rudiana Agustini

  200 - 208

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  Abstract views: 34 , PDF downloads: 128